Six months ago we tasted the Weller Special Reserve and, well, we had some reservations. This time we got an older and more expensive (and yet also less expensive) variety. Will the new Weller fare well and be good? Or will we say farewell to Weller for good? Tune in and find out!

Music Credits: Freedom courtesy of Choc Mic McNeil | Link: https://soundcloud.com/chocmic/freedom

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